To make NHS logistics more efficient guess who runs that, yup DHL. Expect all the NHS logistics staff kissed pensions and TACOS bye bye.
Public sector ineffciencies made more efficient by being very inefficient.
Whatever... I make no claims regarding KFC, McDonalds or any businesses of their ilk. I merely highlighted the OED definition of a restaurant. The quality of food offered has no bearing whatsoever on that definition.
Even a thicko such as you couldn't possibly disagree that a branch of KFC that prepares/cooks and serves food to be consumed on their premises meets the definition of a restaurant. You not liking the food offered is completely irrelevant.
The old fart was using sarcasm to indicate that maybe the stereotype of "only blacks eat chicken" isn't true, and the hand wielding the ban hammer was giving a hint unsubtle enough for the site retards to get, that now's a good time to STFU.
A lot of criticism for mcdonalds on this thread.
I admit that the quality does vary a lot. But if you get a well prepared fresh big mac or quarter pounder with cheese then in my opinion they are very hard to beat.
There is a reason that they sell by the millions everyday.
They taste f**cking amazing are cheap, and hit the spot.
I regularly make my own burgers and they are very nice, but sometimes you just can't beat a quarter pounder.
Or for that matter a whopper with cheese.
Saying that though, the last time I went to a burger king I balked at paying nearly eight quid for a whopper meal.