Vegetarians

K

Kirkz

Guest
#4
If veggies don't like meat why do they make all their food try and look like it 8O WTF is Vegetarian Meat Loaf FFS 8O
 
#7
Vegetables are hard to cook. Especially the wheelchair..









I'll get me coat!
 
#9
P.E.T.A - People Eating Tasty Animals
 
#10
Its simple - eyes face forward = meat eater (hunter).

An RSM was once asked by a journo "what happens to vegetarians in the army sir?"
After a suitable pause he answered "they die maam."
 
#12
I didn't get to the top of the food chain to become a vegetarian.

Wife was one when i first met her, after 10 trips past the hotdog stand the smell got to her and she crumbled.

Breaking strain of a kitkat !! :twisted:
 
#14
WTF is Vegetarian Meat Loaf FFS
Why here it is, go on try it, I know you are dying to.

Prep Time: 35 minutes

Cook Time: 1 hour, 50 minutes

Ingredients:

1 cup dried lentils
1/4 cup wheat germ
1 cup whole wheat bread crumbs
1/2 cup cooked brown rice
1 onion, minced
3 cloves garlic, minced
3 eggs OR 3/4 cup egg substitute
1 tsp. dried oregano leaves
1 tsp. dried thyme leaves
1 Tbsp. soy sauce
1/4 cup ketchup
1 Tbsp. olive oil
1/2 tsp. Tabasco sauce
1/2 tsp. salt
1/8 tsp. white pepper
Preparation:

Preheat oven to 350 degrees F. Place lentils in a small saucepan and cover with water. Cook over low heat for 60 to 90 minutes, or until tender. Drain lentils, if necessary, and coarsely mash lentils. Combine with remaining ingredients. Pour mixture into a 9 x 5" loaf pan sprayed with nonstick cooking spray.
Cover with foil and bake at 350 degrees for 30-40 minutes. Remove foil and bake for another 10-15 minutes or until loaf is firm to the touch. 6 servings


And looks really tasty, mmmmmm

 
#16
re-stilly said:
WTF is Vegetarian Meat Loaf FFS
Why here it is, go on try it, I know you are dying to.

Prep Time: 35 minutes

Cook Time: 1 hour, 50 minutes

Ingredients:

1 cup dried lentils
1/4 cup wheat germ
1 cup whole wheat bread crumbs
1/2 cup cooked brown rice
1 onion, minced
3 cloves garlic, minced
3 eggs OR 3/4 cup egg substitute
1 tsp. dried oregano leaves
1 tsp. dried thyme leaves
1 Tbsp. soy sauce
1/4 cup ketchup
1 Tbsp. olive oil
1/2 tsp. Tabasco sauce
1/2 tsp. salt
1/8 tsp. white pepper
Preparation:

Preheat oven to 350 degrees F. Place lentils in a small saucepan and cover with water. Cook over low heat for 60 to 90 minutes, or until tender. Drain lentils, if necessary, and coarsely mash lentils. Combine with remaining ingredients. Pour mixture into a 9 x 5" loaf pan sprayed with nonstick cooking spray.
Cover with foil and bake at 350 degrees for 30-40 minutes. Remove foil and bake for another 10-15 minutes or until loaf is firm to the touch. 6 servings


And looks really tasty, mmmmmm


Cut out the middle man and just put it straight down the bog!!!!
 
#17
fatsplasher said:
re-stilly said:
WTF is Vegetarian Meat Loaf FFS
Why here it is, go on try it, I know you are dying to.

Prep Time: 35 minutes

Cook Time: 1 hour, 50 minutes

Ingredients:

1 cup dried lentils
1/4 cup wheat germ
1 cup whole wheat bread crumbs
1/2 cup cooked brown rice
1 onion, minced
3 cloves garlic, minced
3 eggs OR 3/4 cup egg substitute
1 tsp. dried oregano leaves
1 tsp. dried thyme leaves
1 Tbsp. soy sauce
1/4 cup ketchup
1 Tbsp. olive oil
1/2 tsp. Tabasco sauce
1/2 tsp. salt
1/8 tsp. white pepper
Preparation:

Preheat oven to 350 degrees F. Place lentils in a small saucepan and cover with water. Cook over low heat for 60 to 90 minutes, or until tender. Drain lentils, if necessary, and coarsely mash lentils. Combine with remaining ingredients. Pour mixture into a 9 x 5" loaf pan sprayed with nonstick cooking spray.
Cover with foil and bake at 350 degrees for 30-40 minutes. Remove foil and bake for another 10-15 minutes or until loaf is firm to the touch. 6 servings


And looks really tasty, mmmmmm


Cut out the middle man and just put it straight down the bog!!!!
Looks like it might taste nice with some nice pork sausages and gravy.
 
#18
fatsplasher said:
re-stilly said:
WTF is Vegetarian Meat Loaf FFS
Why here it is, go on try it, I know you are dying to.

Prep Time: 35 minutes

Cook Time: 1 hour, 50 minutes

Ingredients:

1 cup dried lentils
1/4 cup wheat germ
1 cup whole wheat bread crumbs
1/2 cup cooked brown rice
1 onion, minced
3 cloves garlic, minced
3 eggs OR 3/4 cup egg substitute
1 tsp. dried oregano leaves
1 tsp. dried thyme leaves
1 Tbsp. soy sauce
1/4 cup ketchup
1 Tbsp. olive oil
1/2 tsp. Tabasco sauce
1/2 tsp. salt
1/8 tsp. white pepper
Preparation:

Preheat oven to 350 degrees F. Place lentils in a small saucepan and cover with water. Cook over low heat for 60 to 90 minutes, or until tender. Drain lentils, if necessary, and coarsely mash lentils. Combine with remaining ingredients. Pour mixture into a 9 x 5" loaf pan sprayed with nonstick cooking spray.
Cover with foil and bake at 350 degrees for 30-40 minutes. Remove foil and bake for another 10-15 minutes or until loaf is firm to the touch. 6 servings


And looks really tasty, mmmmmm


Cut out the middle man and just put it straight down the bog!!!!
If we were all to become veggies, the greenhouse gases produced by the vast amount of green turds passed would destroy the world.
The moral of the story is "To leave things as they always is"

"It's not food if it is delivered through your car Window"
 
#19
Do vegetarians eat beef tomatoes????
It has always concerned me about how many vegetables have to die to make a mixed salad.
Used to have to do some veggie meals whilst at the Guards depot,always polished the plate with a piece of ham first.
 
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