A colleague of mind had a roll full of gopping looking green stuff with some vaguely pink streaks in it. I asked her what it was and she replied "it's vegan bacon". I thought WTF and bought a pack. On arrival home, I cooked this horrible-looking concoction and made a butty of it. First bite, I thought, "feck me! This is salty" when I clock the salt content it was 2g! The whole butty was fecking horrendous! Over-salted mush with no other taste. I would have been better off jizzing on a slice of bread. Even the dog ignored it.
We do a vegan bacon where I work. The waitress put it down on 2 plates instead of just one, so there were a couple of slices spare when the customer got bacon instead. I tried one. Not too bad, not as salty as real bacon, but I won't be trying it again in any form of hurry.