The grapes were some of those which have been marinating in a demerara enhanced port. The cheese, Yorkshire blue, was some I brought back when pottering around the Harrogate/Whitby/Scarborough area a while back.Were those grapes in the form of port, Madeira, sherry or something else? Dorset Blue Vinney cheese?
Take many likes ,betty cafe, many times I have over exelled there , and then taken stuff back to CT for later, I have to wait till April for my next visit and plum and apple strudleStrange, but satisfying day here on the island
Drive up to Mirador del Rio this morning, had a cuppa, then drive down past our place, and went to the South , at Plays Blanca, to Cafe Betty, the German bakery , and cake and coffee place, for the best currywurst I have had in years
Seems to be plenty there to last over ChristmasThe things I do for charity.
Today I received a nice Christmas cake and started on it even though it's not Christmas Day.
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The reason I started it was because today is really a cause for celebration and what better to celebrate with (as well as some cheese and very marinated grapes). On top of all that it's far too good a cake to leave until Christmas which is a long time yet in cake terms.
It was absolutely gorgeous. However I didn't serve it either, being totally absorbed in a sewing project. Hubby's not into photographing grub, sadly.I’d have liked to have seen a picture of that, sounds lovely.