Toast Spread

Discussion in 'Cookery' started by Proximo, Jun 9, 2008.

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  1. You will need:

    1. Toaster Crumbs
    2. Water

    Empty all the delicious crumbs out of the bottom of the toaster. Blend with a little water in a food processor until you have a smooth golden paste. Hey presto!- a wonderful toast flavoured spread, the perfect topping, best served on toast.
  2. Are you taking the mick????!!!!!?????
  3. It works as a lovely side, which goes well with the wholly understated Pain grillé. I like it served with nice cool glass of water.
  4. Yes absolutely: the slightly colder side of tepid?