BUN!!!???*"* Are you all heathens south of Durham?Is that like a bacon sandwich but with a large bun in place of the bacon?
Stottie is oven base baked and is a soft flattish loaf. (Bloody bun my arse).
Often eaten with a pease pudding and ham or sausage filling
Banter apart it's something I haven't found anywhere else in the UK and always take some back after my visits. Curiously I have found in my local Moroccan run shop a similar bread just not quite the same.
Certainly worth trying.