Dear All, I am trying to do some research into Rations and the Forces through history. I have trawled the t'interweb and whilst I know the ACC was arguably founded by a frenchman during the Crimean War, I am really looking for the type of rations and feeding arrangements throughout history. What I suppose I am really asking is, are there any RLC Chef instructors / spotters that have packs of this stuff to save me endlessly trawling through information and counter-information. I suspect that if there is such a pack, then it is likely to have been weeded well. I have many other sources but am actually after an official military standpoint. Many Thanks.