Hello ARRSERS, This is my first post so for fcuks sake be gentle with me Can you help with ideas for an easy to prepare and cook meal for 20+ people to be cooked using a Sankey 3/4 ton trailer field kitchen? 1. I am a civvy 2. I don't normally cook 3. This is probably very waltish 4. Especially as it will be a group of old military vehicle owners chilling out over Easter in the Hampshire countryside. 5. But very few of us dress up I was thinking along the lines of a ruby, with a "two tier" flavouring - bland for those of a nervous disposition with added fresh chillies for those with stronger ringpieces. I have the facility to boil, fry and flame grill but have no oven as yet. Any variation of the above idea most welcome. Will no doubt accompany the meal with a few bottles of Chateau La Trine and finish with a chill dish of Walt's ice cream Thanks!