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From ARRSEpedia

A haggis is a concoction of fat, sheep's innards, herbs, spices and oatmeal, stuffed into a sheep's stomach and then steamed or boiled until cooked through. Quite tasty and subtle, though not exactly healthy.

But should you require an instant heart attack, go to a Jock chip shop where they will serve you with haggis, lovingly coated in batter and deep fried: the Scottish equivalent of a suicide pill. Yum yum.

alternatively

a small round creature native only to Scotland that we charge the thick english a fortune to hunt. Funnily no englishman has ever bagged one of these beasts but they seem to want to keep trying so we'll keep fleeci .... errr .... charging them for the honour to hunt the wily beasty.

See also: Jockanese food