Discuss Great cookbook in Cookery on The Army Rumour Service; Bought a great book in The Works today....... Made in Italy by Giorgio Locatelli.
Reduced from £26 to £5.
It's one of those chatty books, with recipes and remeniscences, what I've read so far is ...
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About LinkBacks- 15-05-2013, 19:36 #1Senior Member
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Great cookbook
Bought a great book in The Works today....... Made in Italy by Giorgio Locatelli.
Reduced from £26 to £5.
It's one of those chatty books, with recipes and remeniscences, what I've read so far is really good, with lot's of simple but delicious Italian food, where the author's enthusiasm shines through.
- 15-05-2013, 19:40 #2Senior Member
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http://www.whitings-writings.com/essays/mireille.htm
I got Mireille Johnstons book reduced many years ago. Really quite good. Might be some copies around.Night time is really the best time to work. All the ideas are there to be yours because everyone else is asleep. ~Catherine O'Hara
RayC is a pig fucker.RayCbums goats.RayCsuckshorses. Earth is RayC's sockpuppet and P.Maitra is a fat goat sucker.
- 16-05-2013, 00:06 #3Senior Member
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https://www.youtube.com/watch?v=f1Lp...1291FA7B67B6A3
Looking at the programme from the book I mentioned, was a good programme.Night time is really the best time to work. All the ideas are there to be yours because everyone else is asleep. ~Catherine O'Hara
RayC is a pig fucker.RayCbums goats.RayCsuckshorses. Earth is RayC's sockpuppet and P.Maitra is a fat goat sucker.
- 16-05-2013, 00:11 #4Senior Member
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Any milk in that omelette J?
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How Many Bears Could Bear Grylls Grill, If Bear Grylls Could Grill Bears?
Without women, life would de a pain in the arse.
- 16-05-2013, 00:13 #5Senior Member
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It's a loop of about 50 recipe clips from the show.
Originally Posted by Pebbles015 
Night time is really the best time to work. All the ideas are there to be yours because everyone else is asleep. ~Catherine O'Hara
RayC is a pig fucker.RayCbums goats.RayCsuckshorses. Earth is RayC's sockpuppet and P.Maitra is a fat goat sucker.
- 16-05-2013, 01:44 #6Senior Member
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Can't say I've seen that book, but sounds good.I like St Delia and Mrs Beeton for the basics. After that I'm a sucker for any BBQ book. I've got loads. Best of all is the Dinosaur cookbook, from the NY chain of BBQ joints.
"Action this day"
- 16-05-2013, 02:46 #7Senior Member
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Ahhhhh! Slow done ribs or pulled pork.
I like the BBC online cookery thingy.
This is quite good in a "techie bloke needs to cook impresively" sort of way.
Cooking For Engineers - Step by Step Recipes and Food for the Analytically Minded.
- 16-05-2013, 08:03 #8Senior Member
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Anything by Mark Hix seasonal British cooking at it's best.
If in London his restaurant 'Tramshed' is well worth a visit.The older I get..... the better I was....
- 16-05-2013, 21:34 #9 Originally Posted by Pebbles015
Nope. Just shitloads of butter in the pan. The old bat had a thing about butter. You should try the biscuits - real artery mutilators but bloody tasty.jarrod248 likes this."Justice tastes like hairy Bovril!" - RTFQ
- 16-05-2013, 21:36 #10Senior Member
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Pretty little thing when she was younger. It was a great series, the book is available new on Amazon for £450. Originally Posted by Lardbeast Night time is really the best time to work. All the ideas are there to be yours because everyone else is asleep. ~Catherine O'Hara
RayC is a pig fucker.RayCbums goats.RayCsuckshorses. Earth is RayC's sockpuppet and P.Maitra is a fat goat sucker.
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