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Discuss A wine to be shared on the balcony. at the Cookery forum within the The Army Rumour Service website; See what I did there? Before I get my coat and taxi, my brother-in-law dropped ...
  1. #1
    Senior Member FatBoyGeorge's Avatar
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    A wine to be shared on the balcony.

    See what I did there?

    Before I get my coat and taxi, my brother-in-law dropped off a bottle of plonk earlier today (a Chilean Merlot grown and bottled in their Central Valley) with a 22 SAS label on the front. It landed on his desk a few days ago. No mention of the regiment in the blurb, although it is imported by Concha y Toro UK who are based in Oxfordshire.

    Does any one know anything about this wine eg. association/is it any good?

    I have dismissed persec as I believe it's really a bottle of Ribena and no true identity will be compromised.

    Not sure when I'll open it but will let you know what it's like.



    Sent from my iPhone probably using someone else's wifi.
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  3. #3
    Senior Member FatBoyGeorge's Avatar
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    Not a WAH, just curious about the source and relevance of the label.

    A bottle was auctioned here:

    22nd Regiment Special Air Service Red wine


    Sent from my iPhone probably using someone else's wifi.

  4. #4
    Junior Member Fat Driver's Avatar
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    You can buy from the giftshop at the end of the guided tour!

  5. #5
    Senior Member FatBoyGeorge's Avatar
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    Quote Originally Posted by Fat Driver View Post
    You can buy from the giftshop at the end of the guided tour!
    Of the Regiment Museum?


    Sent from my iPhone probably using someone else's wifi.

  6. #6
    Senior Member blobmeister's Avatar
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    Quote Originally Posted by Fat Driver View Post
    You can buy from the giftshop at the end of the guided tour!
    Of the 'boat house?'
    Nato Standard123 likes this.

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  8. #8
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    Quote Originally Posted by jim24 View Post
    Comprehensively proving that

    I) You have no idea what a Wah is
    And
    II) you're talking out of your arse again.
    HHH likes this.

  9. #9
    Senior Member
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    FBG, it'll just be a bog standard Chilean red that the messes buy off on importer, and if they do so in sufficient volume ( somewhere around 36+ cases) they can have it relabelled at a small uplift.
    Lots of Regts used to do it, and it's common in the catering industry for house wines etc.

  10. #10
    Senior Member FatBoyGeorge's Avatar
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    Thanks Gremlin, that was my first thought.

    Would be nice to know it's journey before landing on my brother-in-laws desk, that will have to stay a mystery I suppose.

    I think I can rule out him being on the SAS contact list as a contract killer though, he gets manicures FFS!


    Sent from my iPhone probably using someone else's wifi.

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